Hello everyone! It’s been a while, and I’m so excited to be back. Life got crazy for a while there (you know how it goes), but now I’ve settled into a rhythm. I’ve been doing so much cooking and experimenting in the kitchen that I just couldn’t stand not sharing anymore.
If today’s recipe sounds complicated and/or scary, fear not. It’s amazingly simple and I’ve made them three times now. They’re worth the work every. single. time. Continue reading